Trimbach 'Réserve Personelle' Pinot Gris Alsace, 2012 (1.5L) plumpjack We shared a bottle of

We shared a bottle of her 1985 Rouge at Bistrot Paul Bert in Paris

The texture is lean yet creamy

and which continues to play an important role in the production of the ever increasing range of Bunnahabhain Single Malts

our flagship spirit requires very little to enjoy all the nuance and flavor that the world’s finest vodka has to offer

this wine pairs perfectly with grilled swordfish

Trimbach 'Réserve Personelle' Pinot Gris Alsace, 2012 (1.5L) plumpjack We shared a bottle ofThis wine is 100% Pinot Gris from some of Trimbach's finest vineyards in Alsace. rich but balanced bottle with plenty of age on it, perfect for spicy food, charcuterie, or pork sausage and sauerkraut. Bursting with notes of pear, apricot, honey, slate, and peach.