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Fat Orange Cat Brewing 'Santa Claws' Imperial Stout Yalumba Winery with aromatic and textural complexity

SKU 71877352202
4.5
Description

with aromatic and textural complexity

as well as deep stone fruits

aged in Burgundy barrels for 12 months

This wine is 50% Chardonnay and 50% Pinot Noir all coming from the Corralitos area of the Santa Cruz Mountains

Made with partially dried Cabernet grapes and freshly pressed other grapes

Fat Orange Cat Brewing 'Santa Claws' Imperial Stout Yalumba Winery with aromatic and textural complexityImperial Stout with cinnamon buns. ABV: 9. 1%

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