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A lovely treat in the glass
The secret is in the ume fruit
garnished with fresh herbs
near Clos La Neore of Vatan) and is often the most powerful wine from Boulay's lineup
and lingering citrus flavors
Claudio Vio Pigato Riviera Ligure di Ponente DOC, 2023 berkshire A lovely treat in theThis wine is made mostly of the grape Pigato, with a little Vermentino. We would pair it with linguine with mussels and clams, cooked in white wine sauce. A few hundred cases a year serve as the fruit of Claudio Vio and his family's hard work in Vendone, a small commune 40 km west of France in the region of Liguria. The wine displays a great balance of soft savory stone fruit and herbal notes make this wine quite the treat. It also has sharp saline